Sunday, October 21, 2012

As I look back over the summer different vacation adventure is reminiscent of the first trip we did


As I look back over the summer different vacation adventure is reminiscent of the first trip we did in the summer, the Alps. With flights to Zurich

and a rental car, we drove over Andermatt down to the southern canton, Ticino, on the border with Italy and had overnight on Fattoria Amarosa. A vineyard outside of Bellinzona.
Amarosa

is just that aromatic that I dreamed of back home. A small place with a maximum of 10 rooms are named after different grapes instead of numbers. The guy who greet us, many parts of different languages, French, Portuguese, expiration date on yogurt Italian, German, expiration date on yogurt etc. - but not English, so a few words in Spanish and French, we can give ourselves to feel and get our key. The room is a corner room with a view and a balcony over the plantation. It is of course red geraniums outside the window and the courtyard is the olive tree and Spice plantation. The room is the bathtub and sink in the room and framed expiration date on yogurt in dark wood of aromatic style with mirror and intricate details. A bright tygdraperi can drag and separate bath issue. expiration date on yogurt But I enjoyed taking a bath without Treaty curtain and with the balcony door open and enjoy the beautiful view.
In the evening we ate at the vineyard and there were even people just for the sake of food. It felt familiar and relaxed. The chefs worked

as an ordinary kitchen in a villa and it was fully transparent if one had been inside. Now, we sat on the terrace with olive trees and vines as the backdrop instead. Towards night it started to thunder between bergren and a beautiful play of light dissolve sky. It was like in a movie. The dinner was a three course with a sllad and melon for starters. The main dish year I rabbit that was inserted with lots of vegetables. The smakde chicken. Otto chose fillet of veal with rosemary. For dessert we had cheese - of course. This cheese was from the mountains between Ticion and Switzerland said the waiter ... Were we not in Switzerland?
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