This paper describes how today many events use borax and formaldehyde as a food preservative. Where

This paper describes how today many events use borax and formaldehyde as a food preservative. Where the two materials is forbidden soy milk expiration to use as food ingredients. And if the use continuing and consumed can cause various diseases, especially cancer and even death to the next level. It has become a pretty serious thing and become a problem trying to be solved properly by various soy milk expiration parties, especially the government.
Later Problems Today many chemicals and various other mixtures made and created to make people work in making food more effectively and efficiently. But in addition to food also made chemicals for the manufacture of other needs. Where do these chemicals should not be used in the manufacture of food and can be fatal. Therefore, I tried to summarize in a way what should be done and why it is becoming a very important thing.
In this paper I will try to discuss as much detail soy milk expiration as possible from the description of borax and formalin itself and how these chemicals can be used as a raw material for making food. Similarly, the consequences of the use of borax and formalin soy milk expiration in food as well as how the solution must be done to eradicate it and prevent it from occurring again. For that paper is very suitable as an addition to our knowledge in learning about the dangers of borax and formalin in food.
Palangkaraya, 25 february 2012
Composer
What is Borax and Formaldehyde?
Borax is a chemical used as a wood preservative, antiseptic wood and cockroach control. Borax is the sodium salt that is widely used in many non-food industry, particularly paper industry, glass, wood preservatives, and ceramics. Ordinary borax floured white crystalline, odorless, easily soluble in water, but soluble in borax no alcohol. Borax is used as a wood preservative and antiseptic. Strong power of borax preservative derived from boric acid content therein. Boric acid is often used in medicine and cosmetics. For example, a solution of boric acid in water used as an eyewash and is known as boorwater. Boric acid is also used as a mouthwash, soy milk expiration nasal sprays, and ointments minor injuries. However, this material should not be drunk or used in the wound area, as toxic when absorbed into the body.
While formaldehyde is a chemical used as a disinfectant, insect repellent and in textiles and plywood. Formalin should not be used as a preservative for food. As a result, when used in food and human consumption will cause some symptoms such as throat felt hot and cancer that ultimately soy milk expiration will affect other organs, as well as other symptoms.
Both of these chemicals are useful if used according to its function, but it becomes very dangerous when used in the manufacture of food. Where is that food is everything that a human food ingredient. And the result of the use of these chemicals can be very fatal, from cancer to cause death.
actually know and meatballs was the most frequently given formalin. Know and meatballs are quite known to be formalin and borax, soy milk expiration but not those foods most frequently given formalin and borax. Based on research by the Food and Drug Supervisory Agency of Indonesia in 2009, the use of borax, formalin in fish and seafood soy milk expiration topped. That is, 66%. While wet noodle ranks second with 57%. Know and meatballs were the next order which is 16% and 15%.
Although based on research results and Drug Administration Food Indonesia in 2009 the use of borax and formalin is the most fish and seafood, but the number of 16% and 15% remains a huge amount. We must be careful dal